Menus
Appetizers
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Asiago Sourdough Bread
Freshly baked sourdough focaccia bread served with salted whipped butter and house-made giardiniera.
$8
V
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Cheese Curds
Batter-dipped cheese curds served with house-made ranch.
$11
V
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Cod Cakes
Three cakes fried golden brown with real cod, garlic, lime, and red pepper, over a bed of spring mix topped with a house made smokey caper remoulade.
$15
GS
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Hummus
House-made, white bean hummus with cumin, garlic, and lemon juice. Finished with smoked paprika, olive oil, and parsley. Served with fresh veggies and sourdough bread.
$11
V, VG, GS
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Smoked Onion Dip
House-smoked creamy onion dip, chilled and topped with smoked paprika and grated Parmesan, served with thick-cut potato chips.
$10
V, GS
Add fresh vegetables $3
Soups & Salads
House-made salad dressings: Buttermilk Ranch, Honey Mustard Poppy Seed, Red Wine Vinaigrette, Blue Cheese, Caesar, Thousand Island, or White French. Entrée-sized salads are served with grilled sourdough bread. Add Chicken +4, Add Salmon +5, Add Shrimp +6-
Smokey Tomato Basil Soup
Smoked tomato and roasted garlic soup finished with olive oil and fresh basil.
$6
$9
V, VG, GS
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French Onion Soup
Rich beef and sweet onion broth topped with sourdough croutons and melted Swiss and Parmesan.
$9
GS
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Garden Salad
Field greens tossed with fresh tomatoes, cucumbers, chives, hard-boiled egg, cheddar, and brioche croutons. Served with choice of dressing.
$7
$14
V, GS
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Classic Caesar Salad
Crisp romaine hearts tossed with a creamy Parmesan and garlic dressing, Parmesan, and brioche croutons.
$7
$14
GS
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Manny's Cobb Salad
Grilled chicken breast, crispy bacon crumbles, avocado, crumbled blue cheese, cherry tomatoes, chives, hard-boiled egg, and romaine lettuce, tossed with our house red-wine vinaigrette.
$17
GS
Sandwiches
Served with a kosher pickle spear and choice of French fries, house-made chips, or broccoli slaw.-
The Parkside Burger
Grilled ground steak burger topped with Hook's World Champion Colby, grilled onions, lettuce, tomato, pickles, and Thousand Island dressing on a toasted sourdough bun.
$17
GS
Add candied bacon $2
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Bike Path Burger
House-made veggie burger made with black beans, wild rice, and beets, on a toasted sourdough bun with lettuce, tomato, avocado, and chipotle aioli.
$15
V, VG, GS
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Crispy Atlantic Cod Sandwich
Classic beer-battered cod filet served on a toasted sourdough roll with lettuce, tomato, and tartar sauce served on the side.
$15
GS
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Hot Buttermilk Chicken Sandwich
Buttermilk-marinated chicken breast, breaded and fried crisp, and tossed in chili-garlic sauce. Served on a toasted sourdough bun with lettuce, tomato, and chive aioli.
$15
Pastas
Available starting at 4:00 pm. Pastas are served with a slice of grilled sourdough bread. Add Soup, a Garden or Caesar side salad +3. Add French Onion Soup +5.-
Basil Pesto & Burrata Spaghetti
Spaghetti pasta tossed in sweet basil and Parmesan pesto sauce, and finished with sweet cream mozzarella and toasted pine nuts.
$21
V, GS
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Rigatoni Alla Vodka with Italian Sausage
Rigatoni pasta tossed in a smoked tomato cream sauce, finished with chargrilled Italian sausage, fresh basil, and Parmesan.
$26
GS
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Manny's Mac N Cheese
Cavatappi pasta tossed in our house-made cheese sauce made with colby, sharp cheddar, Wisconsin brick, and scallions. Topped with your choice of chargrilled chicken breast or fried chicken.
$23
GS
Entrees
Available starting at 4:00 pm. Add Soup, a Garden or Caesar side salad +3. Add French Onion Soup +5.-
New York Strip
16 oz. bone-in New York strip steak, chargrilled and topped with Bourbon Onion Bordelaise. Served alongside sour cream mashed potatoes and sautéed green beans with candied bacon.
$48
GS
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Great Lakes Walleye
Beer-battered Great Lakes walleye served with wild rice pilaf and topped with house-made giardiniera and chive aioli.
$24
GS
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Smoked Meatloaf
Smoked beef meatloaf stacked on sour cream mashed potatoes and smothered in house-made bbq sauce and a scallion cheddar sauce. Served with roasted broccoli and topped with buttermilk-fried onion petals.
$22
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Pan-Roasted Atlantic Salmon
Pan-roasted fresh Atlantic salmon, served with wild rice pilaf and a medley of sautéed carrots, cauliflower, broccoli, fennel, green beans, and green onions. Served with a rich dijon butter sauce and fresh mint.
$24
GS
Sides
Available starting at 4:00 pm.-
Wild Rice Pilaf
$5
V, VG, GS
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Sour Cream Mashed Potatoes
Try them loaded with fresh chives, candied bacon, and sharp cheddar.
$5
V, GS
Loaded $2
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French Fries
$5
V, VG, GS
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Broccoli Slaw
$7
V, GS
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Macaroni & Cheese
$5
V
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Seasonal Vegetables
$7
V, VG, GS
Whether dining out or preparing food at home, consuming raw or undercooked meat or eggs may increase your risk of food-borne illness.
V - Menu item is, or with modifications, can be prepared vegetarian. Ask your server.
VG - Menu item is, or with modifications, can be prepared vegan. Ask your server.
GS - Menu item is, or with modifications, can be prepared gluten sensitive. Ask your server. Sub gluten-free bun, bread, or pasta +1.50
Our kitchen is not an allergen-free environment. Please notify your server of any allergies. Please be aware, during normal kitchen operations involving shared cooking and preparation areas, that the possibility exists for food items to come in contact with other food products.
Friday Fish Fry
Served with french fries, coleslaw, chargrilled sourdough bread, tartar sauce, and lemon.-
Atlantic Cod
Half pound of North Atlantic Cod fried in classic beer batter or broiled in a lemon butter sauce.
$22
GS
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Friday Walleye
Great Lakes walleye fried in a classic beer batter or broiled in a lemon butter sauce.
$24
GS
Whether dining out or preparing food at home, consuming raw or undercooked meat or eggs may increase your risk of food-borne illness.
V - Menu item is, or with modifications, can be prepared vegetarian. Ask your server.
VG - Menu item is, or with modifications, can be prepared vegan. Ask your server.
GS - Menu item is, or with modifications, can be prepared gluten sensitive. Ask your server. Sub gluten-free bun, bread, or pasta +1.50
Our kitchen is not an allergen-free environment. Please notify your server of any allergies. Please be aware, during normal kitchen operations involving shared cooking and preparation areas, that the possibility exists for food items to come in contact with other food products.
Desserts
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Mile High Strawberry Pie
Fresh strawberries piled high on a buttery crust, topped with vanilla Chantilly whipped cream and a drizzle of strawberry-Grand Marnier glaze.
$10
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Ho Ho Cake
Chocolate sponge cake rolled with decadent vanilla cream, glazed with dark chocolate, and served with vanilla bean ice cream and chocolate fudge sauce.
$10
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Butterscotch Bourbon Custard
Rich butterscotch custard made with brown sugar and bourbon, topped with Chantilly cream, and dusted with dark chocolate.
$8
GS
Whether dining out or preparing food at home, consuming raw or undercooked meat or eggs may increase your risk of food-borne illness.
GS - Menu item is, or with modifications, can be prepared gluten sensitive. Ask your server.
Our kitchen is not an allergen-free environment. Please notify your server of any allergies. Please be aware, during normal kitchen operations involving shared cooking and preparation areas, that the possibility exists for food items to come in contact with other food products.
Old Fashioneds
Smoke any Old Fashioned +4-
The Wisconsin
Angostura Bitters soaked sugar cube, orange, and Luxardo Maraschino cherries muddled together, topped with Korbel Brandy and choice of sweet, sour, or press, served over ice.
$9
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The Classic
Maker's Mark Bourbon, Angostura Bitters, and turbinado sugar, served on the rocks with an orange twist.
$11
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The Extra Orange
Redemption Rye, house-made cardamom bitters, and orange oleo, stirred and served on the rocks with an orange twist.
$11
Manny's Signature Cocktails
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Parkside Pimm's Cup
Pimm's No. 1 with fresh strawberries, lemon, orange, cucumber, and mint, topped with Gosling's Ginger Beer and served in a tall glass over ice.
$12
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Flight of the Concord
Tito's Handmade Vodka, St. Germain Elderflower Liqueur, lemon, and concord grape juice, shaken and served up.
$11
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Manny's Marg
Lunazul Reposado Tequila, Patron Citronge Orange Liqueur, and fresh-squeezed lime, shaken and served up with a salted rim.
$11
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Old Cuban
Angostura Aged Rum, fresh lime, Angostura Bitters, and muddled mint, shaken and served up, topped with Prosecco.
$12
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David's Got the Last Word
Bulleit Rye, Liquore Strega, and fresh-squeezed lemon, shaken and served up with a Luxardo Maraschino cherry.
$13
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Penicillin
Monkey Shoulder Scotch, shaken with lemon, fresh-muddled ginger, and honey, topped with Laphroig 10yr Scotch, garnished with candied ginger, and served on the rocks.
$15
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Manny's Barrel Aged Manhattan
Maker's Mark Private Select Badger Barrel #2, Carpano Antica, Cocchi Vermouth di Torino, and Angostura Orange Bitters, matured in American oak barrels and served straight from the cask on the rocks, garnished with an orange twist.
$17
No I.D. Required
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Read the Leaves
Rooibos-Black Tea 'Spirit,' orange, lemon, Gosling's Ginger Beer, and Stirrings Blood Orange N/A Bitters, served on the rocks.
$7
Draft Beers
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Saturday Beer Company
Unfiltered Pilsner / Madison
$7
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Lakefront
Riverwest Stein / Amber Lager / Milwaukee
$7
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Loon Juice
Honeycrisp / Hard Cider / Spring Valley, MN
$7
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New Glarus
Spotted Cow / Farmhouse Ale / New Glarus
$6
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Third Space
Happy Place / Pale Ale / Milwaukee
$7
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3 Floyds
Zombie Dust / Pale Ale / Munster, IN
$8
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Bell's
Christmas Ale / Kalamazoo, MI
$8
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Rocky Reef
Musky Bite / Pale Ale / Woodruff
$8
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Central Waters
Mud Puppy / Porter / Amherst
$8
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Sand Creek Brewing Co
Oscar's Chocolate Oatmeal Stout / Black River Falls
$8
Bottles & Cans
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High Noon Sun Sips
Seltzer: Mango / Grapefruit / Pineapple / Peach
$6
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Ciderboys
First Press / Cider / Stevens Point
$6
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Miller Lite
Lager / Milwaukee
$5
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Bud Light
Lager / St. Louis, MO
$5
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Coors Light
Lager / Golden, CO
$5
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Odell
Sippin' Pretty / Fruited Kettle Sour / Fort Collins, CO
$6
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WarPigs
Foggy Geezer / IPA / Munster, IN
$8
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Lagunitas
IPA / Petaluma, CA
$6
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O'so
Night Rain / Porter / Plove
$6
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Lakefront
Warp Speed / Scotch Ale / Milwaukee
$6
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Kids Chicken Tenders
Breaded chicken tenders served with fresh snacking vegetables, house-made ranch, and French fries.
$8
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Kids Cheeseburger*
Grilled ground steak burger cooked to order, topped with American cheese and served with fresh snacking vegetables, house-made ranch, and French fries.
$10
GS
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Kids Grilled Cheese
Freshly baked sourdough bread, grilled with Wisconsin brick and American cheeses and served with fresh snacking vegetables, house-made ranch, and French fries.
$8
V, GS
Add ham $2
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Kids Garden Chicken Salad
Chopped romaine lettuce, tomatoes, cucumbers, carrots, and brioche croutons, topped with grilled chicken, and served with a side of house-made ranch dressing.
$8
VG, GS
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Kids Macaroni & Cheese
Corkscrew pasta tossed in a creamy cheese sauce and served with fresh snacking vegetables and house-made ranch.
$9
V
Whether dining out or preparing food at home, consuming raw or undercooked meat or eggs may increase your risk of food-borne illness.
V - Menu item is, or with modifications, can be prepared vegetarian. Ask your server.
VG - Menu item is, or with modifications, can be prepared vegan. Ask your server.
GS - Menu item is, or with modifications, can be prepared gluten sensitive. Ask your server. Sub gluten-free bun, bread, and pasta +1.50
Our kitchen is not an allergen-free environment. Please notify your server of any allergies. Please be aware, during normal kitchen operations involving shared cooking and preparation areas, that the possibility exists for food items to come in contact with other food products.
Sparkling, White, Rosé
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Bisol
'Jeio' Prosecco N/V Veneto, Italy
Glass $8
Bottle $36
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Schramsberg
'Mirabelle' Brut N/V California
Bottle $71
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Pratsch
Gruner Veltliner 2020 Austria
Glass $9
1LT Bottle $50
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Joseph Mellot
'La Chatellenie' Sancerre (Sauvignon Blanc) 2020 Loire, France
Bottle $66
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Southern Right
Sauvignon Blanc 2020 Walker Bay, South Africa
Glass $10
Bottle $45
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O'Fillo Da Condesa
2019 Albarino Rias Baixas, Spain
Bottle $40
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Terlan
'Tradition' Pinot Grigio 2020 Alto Adige, Italy
Glass $11
Bottle $50
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Etude
Pinot Gris 2018 Carneros, California
Bottle $61
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Domaine Laroche
'Saint Martin ' Chablis (Chardonnay) 2020 Burgundy, France
Bottle $88
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Saracina
'Unoaked' Chardonnay 2018 Mendocino County, California
Bottle $54
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Truchard
Chardonnay 2020 Carneros, California
Glass $14
Bottle $66
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Talley
'Estate' Chardonnay 2018 Arroyo Grande Valley, California
Bottle $72
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Landmark Vineyards
'Overlook' Chardonnay 2019 Sonoma County, Californi
Bottle $94
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Hecht & Bannier
Rosé 2021 Cotes de Provence, France
Bottle $60
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Schloss Vollrads
Riesling 2020 Rheingau, Germany
Glass $10
Bottle $45
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Leitz
'Eins Zwei Zero' Non Alcoholic Sparkling Riesling N/V Rheinhessen, Germany
250ml Can $11
Red
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Palacios Remondo
'La Montesa' Rioja (Garnacha) 2017 Spain
Bottle $45
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Rex Hill
Pinot Noir 2018 Willamette Valley, Oregon
Bottle $97
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Belle Glos
'Clark & Telephone' Pinot Noir 2020 Santa Maria Valley, California
Glass $14
Bottle $66
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Sonoma Cutrer
'Russian River Valley' Pinot Noir 2019 Sonoma County, California
Bottle $82
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Il Poggione
Rosso di Montalcino (Sangiovese) 2019 Tuscany, Italy
Bottle $75
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Morgan
'G17' Syrah 2019 Santa Lucia Highlands, California
Bottle $54
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Paul Jaboulet Aîné
'Les Jalets' Crozes-Hermitage (Syrah) 2017 Rhone, France
Bottle $63
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Jim Barry
'Lodge Hill' Shiraz 2017 Clare Valley, South Australia
Bottle $50
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Canoe Ridge Vineyard
'Expedition' Merlot 2020 Horse Heaven Hills, Washington
Glass $9
Bottle $40
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Famiglia Bianchi
Malbec 2020 Mendoza, Argentina
Glass $10
Bottle $45
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Ridge Vineyards
'Three Valleys' Zinfandel Blend 2019 Sonoma County, California
Bottle $74
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Browne Family Vineyards
Cabernet Sauvignon 2019 Columbia Valley, Washington
Glass $13
Bottle $60
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Mt. Veeder Winery
Cabernet Sauvignon 2018 Napa Valley, California
Bottle $108
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Chappellet
'Mountain Cuvee' Bordeaux Blend 2020 Napa Valley, California
Bottle $70
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Penfolds
'Bin 389' Cabernet Shiraz 2018 South Australia
Bottle $137